Summary of Guidelines for Recovery After Heart Surgery
Dietary Guidlines
1. DIET
Predominantly or
exclusively vegetarian diet. If non vegetarian, choose from egg white,fatty
fish, roasted chicken and occasional lean meat. Avoid organ meats.
Milk:
Qty.: 800 ml/day (Skimmed/toned)
Cereals: Wheat (whole flour), with soybean/
kala chana; do not sift. Semi polished rice.
Pulses: predominantly whole grain (any 'sabut' dal)
Green leafy vegetables: with each major meal/small
helpings if on acetrom.
Fruit with skin with each meal: Diabetics should
avoid very sweet fruits.
Fat: Predominantly vegetable oil , no or minimal
coconut or palm oil, desi ghee and margarine;
use either
(I) sunflower & groundnut oils in equal proportions; occasional mustard oil or
(ii) Canola oil or
(iii) Ricebran and sunflower oils.
Sugar: mild restriction/minimum if diabetic (use aspartame as artificial sweetener).
Salt: modest intake is desirable/intake should be minimal (1 tsf/day)
Alcohol: abstain 6 weeks after CABG; then may be in moderation.
Tea in moderation (2-3 cups/day; light).
Water and beverages: No restriction/Avoid fluids and aerated drinks in excess.
2. Medicines: As given in prescription card.
3. Physical activity:
Activity Guidelines after CABG
WEEK 1-2
Permitted Activities ---- Activities to
Avoid
WEEK 3-4
WEEK 5-6
When To Walk
Signs And Symptoms
Be alert for dizziness, shortness of breath,
spreading (angina like) chest pain and excessive fatigue before, during and
after exercise.
Warm-up
Perform sitting/standing range of motion exercises
prescribed to you before each walk.
Pace
4. Shavasana: After walks.
5. Other advice:
Avoid
bending operated leg or squatting on floor for 4 weeks.
6. Followup counselling: After C.C.C.